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LCP's AND HEART HEALTH

Appel, L.J., Miller, E.R., Seidler, A.J., Whelton, P.K. "Does supplementation of diet with fish oil reduce blood pressure? Meta–analysis of controlled clinical trials." Archives of Internal Medicine 153 (1993): 429–438.

Bang H.O., and Dyerberg, J. "Plasma lipids and lipoproteins in Greenlandic west coast Eskimos." Acta Medica Scandinavica 192 (1972): 85–94.

Bang, H.O. and Dyerberg J. "Lipid metabolism, atherogenesis, and haemostasis in Eskimos: the role of the prostaglandin–3 family." Haemostasis 8 (1979): 227–233.

Burr, M.L., Gilbert, J.F., Holliday, R.M. et al. "Effects of changes in fat, fish and fibre intakes on death and myocardial re: diet and reinfarction trial (DART)." Lancet (1989) 757–761.

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De Logneril, M. Renaud, S., Mamelle, N. et al. "Mediterranean alpha–linolenic acid–rich diet in secondary prevention of coronary heart disease." Lancet 143: (1994): 1454–1459.

Kang, J.X. and Leaf, A. "The cardiac antiarrhythmic effects of polyunsaturated fatty acids." Lipids 31 (1996): S41–S44.

Kromhout, D., Bosschieter, E.B., and Coulander C de L. "The inverse relation between fish consumption and 20–year mortality from coronary heart disease." New England Journal of Medicine 312 (1985): 1205–1209.

RESOURCES BY CATAGORY - CLICK ON CATAGORY

LCPs and Learning Disorders
LCPs and Mental Development
LCPs and Pregnancy/Lactation
LCPs and Heart Health
LCPs and Eyesight
LCPs and Depression

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